Bheema Indian Cuisine Menu
When you step into Bheema Indian Cuisine, located at 5024 Spedale Ct in Spring Hill, TN, you're in for an authentic and unforgettable dining experience. Their menu is a delightful journey through the rich flavors of India, offering everything from aromatic biryanis to sizzling tandoori dishes. Whether you’re a fan of the mild and creamy butter chicken or the bold heat of vindaloo, there’s something for everyone. Every dish is crafted with fresh ingredients and a blend of traditional spices that bring out the true essence of Indian cuisine. Whether you're visiting for lunch or dinner, the menu at Bheema Indian Cuisine Menu promises to satisfy your cravings and leave you coming back for more. The warm, inviting atmosphere makes it the perfect spot for a meal with friends or family, where everyone can enjoy a taste of India’s diverse culinary heritage.
1 / 4
Non Vegetarian Entrees/Curries
Chicken Tikka Masala
Boneless chicken simmered in a creamy, spiced tomato sauce.
Butter Chicken Masala
Shredded tandoori chicken cooked in a rich, buttery tomato sauce.
Chicken Vindaloo
A fiery chicken curry with a tangy, spicy sauce from Goa.
Dhaba Goat Curry
Homestyle goat curry cooked with a rustic blend of spices.
Dhaba Lamb Curry
Homestyle lamb curry cooked with a rustic blend of spices.
Dhaba Chicken Curry
Homestyle chicken curry cooked with a rustic blend of spices.
Lamb Vindaloo
A fiery lamb curry with a tangy, spicy sauce from Goa.
Goat Vindaloo
A fiery goat curry with a tangy, spicy sauce from Goa.
Gongura Chicken Curry
Chicken cooked in a tangy and sour sauce made from sorrel leaves.
Kadai Chicken Curry
Chicken stir-fried with bell peppers, onions, and ground spices in a traditional wok.
Andhra Chicken Curry
A spicy, flavorful chicken curry from the Andhra region.
Rogan Josh Lamb
A slow-cooked lamb curry known for its vibrant red color and aroma.
Andhra Lamb Curry
A spicy, flavorful lamb curry from the Andhra region.
Gongura Lamb Curry
Rogan Josh Goat
A slow-cooked goat curry known for its vibrant red color and aroma.
Kadai Lamb Curry
Lamb stir-fried with bell peppers, onions, and ground spices in a traditional wok.
Gongura Goat Curry
Lamb cooked in a tangy and sour sauce made from sorrel leaves.
Andhra Goat Curry
A spicy, flavorful goat curry from the Andhra region.
Kadai Goat Curry
Goat stir-fried with bell peppers, onions, and ground spices in a traditional wok.
Chettinadu Chicken
A spicy chicken curry from the Chettinad region, made with a blend of roasted spices.
Chettinadu Goat
A spicy goat curry from the Chettinad region, made with a blend of roasted spices.
Chettinadu Lamb Curry
A spicy lamb curry from the Chettinad region, made with a blend of roasted spices.
Saag Chicken
Chicken cooked in a puréed spinach and spice gravy.
Goat Tikka Masala
Goat pieces simmered in a creamy, spiced tomato sauce.
Lamb Tikka Masala
Lamb pieces simmered in a creamy, spiced tomato sauce.
Madras Chicken Korma
Mildly spiced chicken in a creamy, coconut-based sauce.
Madras Goat Korma
Mildly spiced goat in a creamy, coconut-based sauce.
Saag Lamb
Lamb cooked in a puréed spinach and spice gravy.
Saag Goat
Goat cooked in a puréed spinach and spice gravy.
Sides For Curries
Masala Rice
Masala rice is a flavorful and spiced rice dish popular in Indian cuisine. It is made with cooked rice, a blend of aromatic spices
Rice
Steamed white rice.
Raitha
8 oz. A yogurt-based dip with cucumber and spices.
Zeera Rice
Basmati rice infused with cumin seeds.
Pappad
3 pieces. Thin, crispy lentil wafers.
Butter Naan
Leavened flatbread glazed with butter.
Chappatti
A soft, whole wheat flatbread.
Garlic Butter Naan
Leavened flatbread topped with garlic and butter.
Onion Kulcha
Soft flatbread stuffed with spiced onions.
Cheese Naan
Leavened flatbread filled with cheese.
Chili Garlic Naan
Leavened flatbread topped with chili and garlic.
Garlic Naan
Leavened flatbread topped with fresh garlic.
Parotta
A flaky, layered flatbread.
Plain Nan
Traditional leavened flatbread.
Bullet Naan
Bullet naan is a tandoor-baked flatbread with green chili (mild) that's seasoned with cilantro and served with butter
Biryanis
Goat Dum Biryani
Aromatic rice cooked with marinated goat, sealed to steam.
Veg Dum Biryani
Aromatic rice cooked with assorted vegetables, sealed to steam.
Chicken fry Biryani
Biryani rice served with pieces of spicy fried chicken.
Boneless Chicken Biryani
Aromatic rice cooked with tender, boneless chicken.
Egg Biryani
Aromatic rice cooked with boiled eggs.
Fish Biryani
Aromatic rice cooked with spiced fish.
Goat Fry Biryani
Biryani rice served with pieces of spicy fried goat.
Paneer Biryani
Aromatic rice cooked with cubes of spiced paneer.
Tandoori Join Biryani
Aromatic rice served with a tandoori-roasted chicken quarter.
Mandi Biryani
A fragrant biryani with slow-cooked meat.
Chaat
Samosa Ragda Chaat
Crushed samosa topped with white pea curry, chutneys, and yogurt.
Samosa Chaat
Crushed samosa topped with chutneys, spices, and yogurt.
Non Vegetarian Appetizers
Apollo Fish 65
Spiced, deep-fried fish pieces.
Chicken 65
Spiced, deep-fried chicken pieces.
Chicken Kodi Vepudu
A spicy, stir-fried chicken dish from Andhra Pradesh.
Chili Chicken
Batter-fried chicken tossed in a spicy chili sauce with bell peppers and onions.
Apollo Fish Manchurian
Batter-fried fish in a savory, tangy sauce.
Fire Chicken Kebab
Spicy chicken skewers roasted in a tandoor.
Milagu Chicken
Peppery chicken dish with a blend of spices.
Salem Goat Chukka
Dry-fried goat pieces with a blend of spices.
Chicken 555
A crispy, spiced chicken appetizer with a savory sauce.
Tandoori Chicken
Chicken marinated in yogurt and spices, roasted in a tandoor.
Chicken Manchurian
Batter-fried chicken in a savory, tangy sauce.
Vegetarian Appetizers
Gobi 65
Spiced, deep-fried cauliflower florets.
Chilli Panner
Batter-fried paneer tossed in a spicy chili sauce with bell peppers and onions.
555-Paneer
A crispy, spiced paneer appetizer with a savory sauce.
Veg Pakora
Mixed vegetable fritters in a spiced chickpea batter.
Gobi 555
A crispy, spiced cauliflower appetizer with a savory sauce.
Paneer Manchurian
Batter-fried paneer in a savory, tangy sauce.
Chilli Gobi
Batter-fried cauliflower tossed in a spicy chili sauce with bell peppers and onions.
Gobi Manchurian
Batter-fried cauliflower in a savory, tangy sauce.
Vegetarian Entrees/Curries :
Aloo Gobi
Potatoes and cauliflower sautéed with ginger, garlic, and spices.
Veg Chettinadu
Mixed vegetables in a spicy curry with roasted Chettinad spices.
Paneer Butter Masala
Cubes of paneer in a rich, creamy, and buttery tomato gravy.
Paneer Makhni
Cubes of paneer in a silky tomato and cream gravy.
Paneer Tikka Masala
Tandoori-cooked paneer cubes in a creamy, spiced tomato sauce.
Malai Kofta
Fried dumplings of potato and paneer in a rich, creamy gravy.
Saag Aloo
Potatoes cooked in a puréed spinach and spice gravy.
Kadai Paneer
Cubes of paneer stir-fried with bell peppers, onions, and spices.
Veg Tikka Masala
Mixed vegetables in a creamy, spiced tomato sauce.
Channa Masala
Chickpeas cooked in a spiced tomato and onion gravy.
Peeli Dal
Yellow lentils tempered with spices.
Mutter Paneer
Cubes of paneer and green peas in a spiced tomato sauce.
Methi Malai Mutter
Green peas in a creamy, mild sauce with fenugreek leaves.
Kadai Veg
Mixed vegetables stir-fried with bell peppers, onions, and spices.
Veg Korma
Mixed vegetables in a mild, creamy cashew nut sauce.
Panneer Chettinadu
Cubes of paneer in a spicy curry with roasted Chettinad spices.
Veg Butter Masala
Mixed vegetables in a rich, creamy, and buttery tomato gravy.
Saag Paneer
Cubes of paneer cooked in a puréed spinach and spice gravy.
Parotta Special
Veg Kothu Parotta
Shredded parotta stir-fried with mixed vegetables and spices.
Chicken Kothu Parotta
Shredded parotta stir-fried with chicken and spices.
Egg Kothu Parotta
Shredded parotta stir-fried with scrambled egg and spices.
Specials
Pomfret Tandoori Fish
A whole pomfret fish marinated and roasted in a tandoor.
Madurai Mutton Kari Dosa
A dosa topped with a savory spiced minced mutton mix.
Tawa Fish
Fish pieces pan-fried with a blend of spices.
Tiffin
Mysore Masala Dosa
A dosa with a spicy red chutney spread, filled with potato masala.
Ghee Dosa
A thin, crispy dosa cooked with clarified butter.
Chicken Kheema Dosa
A dosa filled with spiced minced chicken.
Masala Dosa
A thin, crispy dosa filled with a spiced potato mix.
Onion Dosa
A thin, crispy dosa topped with finely chopped onions.
Paneer Bhurji Dosa
A dosa filled with spiced scrambled paneer.
Onion Uthappam
A thick rice pancake topped with chopped onions.
Chole Bhatura
Puffy fried bread served with a spiced chickpea curry.
Podi Dosa
A dosa topped with a spicy lentil powder mix.
Plain Dosa
A thin, crispy rice and lentil crepe.
Cheese Dosa
A thin, crispy dosa filled with cheese.
Uthappam
A thick, savory rice pancake.
Veg Uthappam
A thick rice pancake topped with assorted vegetables.
Indo-Chinese
Chicken Fried Rice
Fried rice with scrambled egg, vegetables, and chicken.
Egg Fried Rice
Fried rice with scrambled egg and vegetables.
Schezwan Gobi Noodles
Noodles stir-fried with cauliflower and a spicy Schezwan sauce.
Gobi Fried Rice
Fried rice with cauliflower and vegetables.
Gobi Noodles
Noodles stir-fried with cauliflower and vegetables.
Paneer Fried Rice
Fried rice with paneer and vegetables.
Schezwan Veg Noodles
Noodles stir-fried with assorted vegetables and a spicy Schezwan sauce.
Schezwan Chic Noodles
Noodles stir-fried with chicken and a spicy Schezwan sauce.
Shrimp Noodles
Noodles stir-fried with shrimp and vegetables.
Schezwan Shrimp Noodles
Noodles stir-fried with shrimp and a spicy Schezwan sauce.
Egg Noodles
Noodles stir-fried with scrambled egg and vegetables.
Schezwan Chicken Fried Rice
Fried rice with chicken and vegetables, tossed in a spicy Schezwan sauce.
Schezwan Egg Noodles
Noodles stir-fried with scrambled egg and a spicy Schezwan sauce.
Paneer Noodles
Noodles stir-fried with paneer and vegetables.
Veg Noodles
Noodles stir-fried with assorted vegetables.
Chicken Noodles
Noodles stir-fried with chicken and vegetables.
Schezwan Paneer Noodles
Noodles stir-fried with paneer and a spicy Schezwan sauce.
Schezwan Egg Fried Rice
Fried rice with scrambled egg and vegetables, tossed in a spicy Schezwan sauce.
Schezwan Gobi Fried Rice
Fried rice with cauliflower and vegetables, tossed in a spicy Schezwan sauce.
Schezwan Paneer Fried Rice
Fried rice with paneer and vegetables, tossed in a spicy Schezwan sauce.
Schezwan Shrimp Fried Rice
Fried rice with shrimp and vegetables, tossed in a spicy Schezwan sauce.
Schezwan Veg Fried Rice
Fried rice with assorted vegetables, tossed in a spicy Schezwan sauce.
Shrimp Fried Rice
Fried rice with shrimp and vegetables.
Veg Fried Rice
Fried rice with assorted vegetables.
Beverages
Fountain Drink
Diet Pepsi
Mountain Dew
Limca
Wood Pecker-Large Beer
Special Indian beer
Beer
Sprite
Pepsi
Thumbs Up
Soda Water
Bakery
Chicken Puff
A flaky pastry filled with savory spiced chicken.
Egg Puff
A flaky pastry filled with savory spiced egg.
Paneer Puff
A flaky pastry filled with savory spiced paneer.
Veg Puff
A flaky pastry filled with savory spiced vegetables.
Samosa
2 pieces. A fried pastry with a savory filling of spiced potatoes and peas.
Desserts
Gulab Jamun
Fried milk solids soaked in a sweet, rose-flavored syrup.
Madras Cafe
A rich coffee-flavored dessert.
Mango Lassi
A sweet, creamy yogurt drink blended with mango pulp.
Masala Tea
A spiced Indian tea.
Rasa Malai
Soft cottage cheese patties soaked in a sweetened, flavored milk.
Rose Milk
A sweet milk drink flavored with rose syrup.
Sweet Lassi
A sweet and creamy yogurt drink.
Butter Milk
A refreshing, spiced yogurt drink.
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 615-302-8188